Corn Bread

Ingredients
1 C. butter
1 1/2 C. sugar
2 C. buttermilk
1 tsp. baking soda

4 eggs
2 C. corn meal
2 C. flour
1 tsp. salt

Instructions
Combine buttermilk and soda, set aside. Melt butter and add to sugar in large bowl. Add buttermilk mixture. Add eggs and stir. Add remaining ingredients. Bake in greased 9x13 dish at 350* for 30 minutes.